We opened our first restaurant in 1994 and have loved every minute of the wonderful atmosphere that we've created and meeting great people... Being able to share our love of Indian and Sri Lankan food is what it's all about!
Our staff come from many different backgrounds but they all have one thing in common - they excel.
Ask them what their favourite curry is!
Our kitchen is our home - not literally of course but we treat it like it is
Our recipes are closely guarded secrets and have been perfected over the generations.
Our spices are sourced from the best fields of the East and our ingredients are bought fresh from local growers so we can serve you the best curries Brisbane has to offer.